Tip of the Passing Spare Moment- Baking Without Butter

When baking without butter I've found Spectrum Organic Shortening will cover most of my bases.... with the exception of flavor! SO, in baking I usually double the vanilla (pure vanilla extract only my friends- check out costco) and add a dash more salt. 
In savory dishes I add that dash of salt and, if needed, a smidge more of the spices the recipe already calls for.